Indulge your sweet cravings with these heavenly treats, a recipe I find myself making for the third time because my boyfriend and I can't get enough. Crafting these delights is a breeze, and the taste is a delightful blend of happiness and chocolate. You're in for a treat! ✨
Filling: 🤎
80g homemade almond butter (stay tuned for the recipe)
Pinch of sea salt
5 Flavor Drops Vanilla
15g almond flour
20g sweetener of your choice
Chocolate layer: 🍫
50g chocolate
1 tsp coconut oil
Optional: 5g sweetener of your choice
Recipe (Makes 6 cups): ✨
Combine the filling ingredients and shape them into 6 equal pieces. Melt the chocolate with coconut oil and pour some into the bottom of your muffin cups. Place the filling pieces on top and cover them with the remaining chocolate. If you don't have muffin tins, simply roll the pieces in chocolate. Chill in the fridge and then savor the bliss!
