The Most Amazing Food Recipes You Want To Make In This 2025 #3

 

 

 

 

1. BRUSCHETTA AVOCADO TOAST - the best of two worlds🥑

Ingredients list:
For the avocado
* Avocado
* Lemon or lime
* Peppar
* Onion powder
* Garlic powder
* Salt
* Chilli

For the bruschetta tomatoes
* Tomatoes
* Garlic
* Fresh basil
* Peppar
* Salt
* Olive oil

And finally olive oil butter with 72,8% olive oil

From tinaskitchenstory

2. Crispy Potato Salad

Ingredients:
2 pcs Medium Potatoes
Olive oil (to drizzle)
Salt (to taste)

For Dressing & Salad Mix:
1/4 cup olive oil
1 tsp tomato paste
1 tsp paprika paste (or use another 1 tsp tomato paste)
1 tsp ground red pepper (pul biber)
1 tsp salt
1 tsp black pepper
1 tsp chili powder
1/2 tsp cumin
1-2 tbsp pomegranate molasses (or balsamic cream)
1 pc large red bell pepper (finely chopped)
3 pcs onions (chopped)
6 pcs pickles (diced)
1 handful walnuts (roughly chopped)
1 bunch of parsley (finely chopped)
3 pcs spring onions (chopped)

From @dr.vegan

3. 🍝 CHEESY BEEF LASAGNA ROLLS ↓

If you’re craving a savoury, ooey-gooey, cheesy lasagna, but you don’t want all the excessive fat, calories, or carbs in a typical pasta… try these simple Cheesy Beef Lasagna Rolls!

Lasagna Filling:
•330 g extra lean ground beef
•2 tbsp tomato paste
•1/8 cup (30 mL) tomato sauce (or tomato passata)
•1/4 cup (60 g) 1% cottage cheese
•1 tsp: salt, garlic powder, oregano flakes

To Assemble:
•5 low carb tortillas
•1/2 cup (60 mL) tomato passata, divided
•150 g low fat shredded mozzarella, divided (15 g inside & 15 g on top of each roll)

1. Season and cook ground beef on a nonstick pan over medium heat for ~6 minutes.
2. Assemble lasagna rolls: low carb tortilla, sauce, lasagna filling, cheese. Spray generously with no calorie spray and place seam-side down on an air fryer rack. Top with more sauce and cheese.
3. Air fry for ~10 minutes at 400° F. Enjoy!

Macros (1 roll; makes 5): 293 calories | 33.2 g P | 3.8 g C (net) | 11.3 g F ✅

From @fitfoodiestasia

4. The Viral Parmesan Crusted Onion Rings didn’t disappoint. 🧅

I tried them at first and then I had to film them for you because they were that good!

Ingredients:

2 medium yellow onions
3 cups grated Parmigiano Reggiano
1 tbs olive oil
1/2 tsp garlic powder
1/2 tsp smoked paprika
Black pepper
Chives
Tzatziki/ketchup for serving

Method:

Preheat oven to 400°F.
Peel and slice onions using a mandolin to ensure they are all the same thickness.
Grate Parmigiano Reggiano and spread it on a lined baking sheet; place onion rings on top; brush them with olive oil, season with garlic powder, smoked paprika and black pepper;
Bake for about 18 minutes; let cool for a few minutes; sprinkle some chives and enjoy the crunch!

From @vessys_gourmet_kitchen

5. FRIDGE RESTOCK 🍋🟩🥑 Nothing better than restocking after a long vacation

From @katiebernardo_

6. The PERFECT Egg Salad recipe 🥚

Creamy Egg Salad ⤵️
12 hard boiled eggs
1/2 cup mayonnaise
1 tbsp yellow mustard
1 dash Worcestershire sauce
1 tbsp dill pickle juice
1 tsp fresh lemon juice
1/2 tsp onion powder
1/2 tsp garlic powder
1/2 tsp smoked paprika
1/2 tsp black pepper
1/4 tsp salt
1 tbsp hot sauce
1 tbsp chopped dill
1 tbsp chopped chives

1. Start by separating the yolks from the whites, then chop the whites finely and add them into a bowl.
2. To the yolks, add the mayo, mustard, Worcestershire sauce, pickle juice, lemon juice, seasonings & hot sauce.
3. Mash the yolks with a fork and mix until creamy.
4. Add the yolk mixture to the diced egg whites and mix until well-combined.
5. Store in the fridge for 1 hour, then add the diced herbs & gently fold them in to your egg salad just before you’re ready to serve.

From @marriedtobbq

7. Roasted Veggie & Burrata Sandwich

Burrata season’s almost here, so I kicked it off with this delicious sandwich. Basil pesto on the bottom, fresh arugula, and roasted veggies. All the perfect match for that creamy burrata. Tucked into a fresh, crispy baguette for the ultimate bite!

From @breadbakebeyond

8. ZUCCHINI BREADWICH

This is a lowcarb bread option thats ACTUALLY good.

If you want a low-carb sandwich that hits the spot—this one’s for you. The cheese is actually baked into the zucchini, making a great flatbread like vessel that you can use to make your favorite lowcarb, keto-friendly sandwich. Top it up with whatever you want.

Here’s how to make it:

1. Preheat your oven to 400F. Grab 1 large zucchini and thinly slice it using a mandoline or vegetable peeler.

2. Lay the slices on a paper towel and pat them dry.

3. Grab an oven-safe tray, line it with parchment paper, and sprinkle a thin layer of cheddar cheese directly on the paper. Lay out your zucchini slices slightly overlapping to form a rectangle. Sprinkle on some garlic powder (and smoked paprika if you’re feeling fancy), then add another thin layer of cheese on top.

4. Pop it in the oven for 14–15 minutes until the edges are golden and the cheese is crisp. Let it cool slightly, then cut it in half to make your “bread” slices.

5. I used avocado mayo and mustard as my spread, then layered on organic chicken (turkey or ham would work too), lettuce leaves, a few tomato slices, red onion, 1/3 of an avocado, and everything bagel seasoning.

6. Add the top piece, slice diagonally like a sandwich, and enjoy.
ENJOY!

From @shredhappens

9. How to make a Healthy McChicken 〽️

Per Sandwich: 196 Calories | 32g Protein| 4g Fat | 9g Net Carbs

Ingredients for 6 Sandwiches: 

600g Chicken Breast (I used Tenderloin for lower calorie)
1 tbsp Mustard
1tsp Paprika
1tsp Cayenne
2tsp Garlic Powder
1 tsp Onion Powder
2tbsp Salt
2 tsp Black Pepper

Low calorie bun
Romaine Lettuce
7g of Light Mayo

Calorie and macros will vary depending on mayo brand and bun brand. Portioning is important for calorie intake as well so to be accurate, learn what a portion size is or invest in a food scale to measure. 20 calories of mayo can quickly go to 100 calories if measured incorrectly.

From @cooklikeimbook

10. 🍝 VODKA CHICKEN PARM RECIPE 🍝

Ingredients:
Pasta of choice
Fresh mozzerella
2 large chicken breasts, sliced in half lengthwise
1 cup flour
1 egg, beaten
1 cup seasoned breadcrumbs
Salt, pepper, Italian seasoning
Olive oil
3 cloves garlic, minced
½ tsp red pepper flakes
1 small shallot, minced
1 can tomato paste
¼ cup vodka
1 cup heavy cream
½ cup grated Parmesan
Fresh parsley or basil

Instructions:
1. Cut chicken in half and pound thin. Season chicken with salt, pepper. Dredge in flour, dip in eggs, then coat in breadcrumbs.
2. Heat olive oil in a large pan and fry chicken until golden and crispy (about 4-5 mins per side). Set aside on a baking sheet.
3. In the same pan, sauté garlic (and shallot, if using) with olive oil. Add tomato paste and cook until it deepens in color (about 2-3 minutes). Pour in vodka, let it simmer until reduced. Add cream, Parmesan, salt, and pepper, pepper flakes — stir until smooth.
4. Spoon vodka sauce over each chicken cutlet, top with mozzarella slices.
5. Broil or bake at 400°F for 5-7 minutes until the cheese is melted and bubbly.
6. Garnish with fresh herbs and serve with pasta.

From @abbys.apron

11. How to make Homemade Rice, the easiest way!✨👩🏽🍳👇🏼

Ingredients:
2 cloves of garlic
1 tsp olive oil
1 1/2 cups white rice (washed)
3 cups water
1 1/2 tsp salt (or to taste)

Instructions:
-In a pan, add olive oil and garlic over medium-low heat. Sauté until softened (don’t let it burn).
-Add the washed white rice and stir.
-Pour in the water and add salt.
-Stir well, then let it cook until it starts boiling over high heat.
-Once boiling, reduce the heat to low, cover, and let it cook for 15 minutes.
Fluff the rice with a fork, and it’s ready to serve!

👀 Salt is to taste

1 cup rice → 2 cups water
1 1/2 cups rice → 3 cups water
2 cups rice → 4 cups water
3 cups rice → 6 cups water

From @cristiiicarrillo

12. $4.99 Costco chicken 🤝 4 unique meals!!!

From @beabeabeatherese

13. Another night paying rent while staying with my in-laws 💌 tonight I made steak dinner 🫶🏽

From @shey.hutzler

14. 🍓Nature’s Homemade Strawberry Gatorade🍋🟩

Hydration just got an upgrade with my All-Natural Homemade Strawberry Gatorade! Ditch the store-bought stuff. This one’s fresh, natural, packed with electrolytes, and takes just minutes to make.🍋🟩🍓

All you need are six simple ingredients: coconut water, green tea, strawberries, lime juice, salt, and a touch of honey or maple syrup to sweeten.

Ingredients:
✨1 ½ cups coconut water (natural electrolytes + potassium)
✨1 cup brewed green tea, cooled (antioxidants + mild caffeine boost)
✨1 cup fresh strawberries (vitamin C + natural sweetness)
✨1 tbsp lime juice (electrolytes + refreshing citrus flavor)
✨¼ tsp salt (helps replenish sodium lost through sweat)
✨1-2 tsp honey or maple syrup (natural energy boost)
✨Ice
✨Lime wedge and zest (for garnish)

Instructions:
1. Brew the green tea and let it cool completely.
2. Add the coconut water, cooled green tea, strawberries, lime juice, salt, and sweetener to a blender.
3. Blend until smooth, then strain through a fine mesh sieve to remove pulp.
4. Pour over a glass of ice and garnish with a lime wedge. Enjoy!

✨Tag a friend who needs this and come back next week for another flavor

From @healthylittlepeach

15. Strawberry & Chocolate Bon-Bons 🍓🍫

If you’re craving a quick and refreshing snack, try this easy 4-ingredient treat you can whip up in minutes 😍

Ingredients (for 5 🍫):
* 150g Greek yogurt
* 200g strawberries
* Sweetener of your choice (I used maple syrup)
* Coating: dark chocolate

Instructions:
Mix the Greek yogurt, chopped strawberries, and sweetener of your choice. Shape the mixture as you like and place it in the freezer for at least 4 hours. Then dip them in melted dark chocolate – and they’re ready! Give them a try and let me know what you think 🫶🏼

From @chiara.fiorani

16. This viral cottage cheese wrap is crispy, cheesy, and packed with protein. 🌯

I filled mine with Caesar salad for the ultimate high-protein, low-carb wrap! 🥗🧀

It’s super easy to make:
✔️ Spread cottage cheese on parchment paper
✔️ Sprinkle with Parmesan & seasoning
✔️ Bake at 400°F for 25 min
✔️ Cool, peel, and fill with your favorite toppings!

From @bullmarketfoodie

17. Whipped Honey Coffee ☕

So frothy, delicious and fun to make with only 3 ingredients. If you’re looking for a sugar substitute, Honey is the best alternative 🍯

Ingredients:
- 20 g of instant coffee
- 250 g of honey
- 50 ml of hot water
- Whip the Honey until it turns in a cream color then add instant coffee and hot water and mix them for around 5 minutes.
Enjoy :)

From @adriaccopa

18. A twist on my Mediterranean chicken bowl 🍋

Ingredients:
2 Chicken Breasts
1.5 Cups Greek Yogurt
1 Cup Jasmine Rice
4 Japanese Cucumbers
4 Roma Tomatoes
1/2 Red Onion
1 Bundle Dill
2 Tbs White Vinegar
2 Tbs Olive Oil
4 Cloves Garlic
1 Lemon Halved
1 Tsp Smoked Paprika
2 Tsp Lemon Pepper
1 Tsp Sea Salt

1. Slice your chicken breast in half, butterflied, and place in large mixing bowl. Place 1/2 cup greek yogurt and mix throughly until chicken breasts are evenly coated.
2. Mix in a handful of fresh chopped dill, 1 tsp smoked paprika, 1 tsp lemon pepper, and 1/2 tsp sea salt. Add the juice of 1/2 lemon juiced and 4 minced garlic cloves.
3. Place chicken on frying pan over medium heat and cook for 5 minutes on first side. While the chicken is cooking, you can begin your vegetables and tzatziki.
4. Quarter and chop 2 japanese cucumbers, 4 roma tomatoes, and 1/2 a red onion. Mix and add 2 tbs olive oil, 1 tsp lemon pepper, 1/2 tsp sea salt, and mix thoroughly and set aside.
5. Shred 2 japanese cucumbers and strain using cheesecloth or paper towel. Mix with 1 cup greek yogurt, 2 tsp white vinegar, 1/2 lemon juiced, a pinch of salt and a handful of fresh dill.
6. Flip your chicken breasts and cooked for 5 minutes on other side. Finish off by moving to high heat and crisping both sides for 2-3 minutes.
7. Begin your bowl with a 1/2 cup of grain base of your choice, jasmine rice is my favorite, top with vegetable mixture, chicken, and tzatziki. Finish up with fresh chopped dill & enjoy!

From @savorieswithsarah

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