The Most Amazing Food Recipes You Want To Make In This 2025 #8

The Most Amazing Food Recipes You Want To Make In This 2025 #8

 

 

 

 

1. Banana Pancake Bites🍌🥞


Try this viral hack, it’s such an easy way to upgrade your pancakes



Recipe:


1/2 cup pancake mix + 1 cup milk/water


1 Banana (sliced into coins)



Method:


Prepare your pancake batter of choice


2. Slice the banana into coins


3. Dip the banana into the pancake batter until it’s fully coated


4. Cook both sides on medium heat


5. Enjoy!

From @sunnysrecipes

2. Creamy Banana Overnight Oats 🍌



1/2 cup oats


1/2 cup milk


1/2 tsp chia seeds


Add layer of yogurt


Top with banana slices


Drizzle with honey
Enjoy!✨(This overnight oats recipe is one of my favorites!)

From @diydessa

3. Weekly meal prep ✅ “back to basics”

Still no eggs 😭😩 so yogurt it is. Decided to use up some stuff we had in the apartment this week. Next week, hopefully we’ll be making some different meals. Time to switch it up?!


Meal 1:
•ground beef
•rice



Meal 2:
•chicken
•roasted broccoli
•roasted potatoes



Duhhh the same salmon, fruits, and salad kits as usual

From @meerae.moves

4. This over candy any day 🤤

INGREDIENTS:
Strawberries
Apple
Watermelon
Orange
Pineapple
Green apple
Kiwi
Blueberries
Grapes
Mint
Lime
Organic honey

From @gracelynnhewitt

5. Easy Everyday Recipes 🌿✨🥑 Sucrine Lettuce with Avocado

A super easy meal idea—just pair it with toasted bread, and it’s ready!

Ingredients you’ll need:
* 1 avocado
* 1 shallot
* 3 hard-boiled eggs
* 1 Greek yogurt
* chives
* salt, pepper
* olive oil

Instructions:
Mix all the ingredients together, fill the sucrine lettuce with the mixture, drizzle with olive oil, and sprinkle with chives.

From @cookwithloulou_

6. Protein Coconut Yoghurt in Strawberry Matcha Flavor! 🍓🍵

To make the same strawberry clusters mix together:

160g Coconut Yogurt + Protein in strawberry flavour
80g Coconut Yogurt in vanilla
200g fresh strawberries cut into small pieces
2 tablespoons maple syrup

On a baking paper add 2 tablespoons of the mixture to form clusters.
Place in the freezer for 2 hours

Dip each frozen cluster in melted white chocolate mixed with 1 tablespoons of green matcha powder and sprinkle strawberry powder on top and return to the freezer for 30 minutes.

Store in the freezer.

From @littlekalegirl

7. One-Pan Creamy Pesto Chicken & Broccoli Pasta Bake 🤤

Cheesy, hearty, and made in just one pan — this comforting pasta bake is perfect for busy weeknights or cozy weekends. Bonus: fewer dishes to clean! 🙌

🍝 Ingredients

  • 1 lb pasta of choice

  • 5–6 cups chicken broth

  • 1/3 cup sun-dried tomatoes with oil

  • 1 lb chicken breast or thighs

  • 1 tbsp butter

  • 1/2 yellow onion, diced

  • 1 head garlic, minced

  • Seasonings: salt, pepper, paprika, oregano, Tony’s seasoning — to taste

  • 2 cups heavy cream

  • 1–2 cups cooked broccoli

  • 2 handfuls spinach

  • 2 cups shredded mozzarella cheese

  • 2 cups freshly shredded parmesan cheese

  • 1/2 cup pesto (optional, to taste)

  • Fresh parsley (for garnish)

🍳 Instructions – One-Pot Version

1. Preheat Oven

  • Set your oven to 350°F (175°C).

2. Cook the Chicken

  • In a large oven-safe skillet or Dutch oven, heat 1 tbsp of oil from the sun-dried tomatoes over medium-high heat.

  • Add chicken and cook until no longer pink. Remove from the pan, rest for a few minutes, then chop into bite-sized pieces.

3. Sauté Aromatics

  • In the same pan, melt 1 tbsp butter.

  • Add in seasonings and stir for 30 seconds to toast.

  • Add diced onion and sauté for about 4 minutes.

  • Stir in garlic and cook for another 30 seconds.

4. Add Pasta & Broth

  • Pour in 5 cups of chicken broth and a pinch of salt.

  • Bring to a simmer.

  • Add uncooked pasta, stir well, cover, and let simmer until pasta is al dente — about 15–25 minutes, stirring occasionally.

  • Add extra broth if needed.

5. Make it Creamy

  • Once pasta is cooked, pour in 2 cups heavy cream and stir gently.

  • Let it simmer for a few minutes to thicken.

6. Add Cheeses & Veggies

  • Lower heat to medium-low.

  • Stir in 1 cup parmesan and 1 cup mozzarella until melted.

  • Add back in the chicken, then stir in sun-dried tomatoes, broccoli, spinach, and pesto.

7. Bake to Perfection

  • Top the pasta with remaining 1 cup mozzarella and 1 cup parmesan.

  • Bake uncovered at 350°F for 15 minutes, then broil for 5 minutes until golden and bubbly.

8. Garnish & Serve

  • Top with fresh parsley and an extra sprinkle of parmesan if you like.

  • Serve hot & enjoy the cheesy, creamy goodness!

📝 Tips:

  • Start with 5 cups broth, then add more if needed for desired consistency.

  • Make it vegetarian by omitting chicken and adding extra veggies like mushrooms or zucchini.

  • Great for meal prep — stores well in the fridge for 3–4 days!

From @heresyourbite

8. CHUNKY MONKEY YOGURT BITES 🍦🍌🐒

Just like Ben & Jerry’s but with wholesome ingredients!

You’ll need:


1 cup yogurt of choice


1 banana, diced


1 tbsp maple syrup (optional)
handful of walnuts, chopped
melted dark chocolate


Instruction:

  1. In a bowl, combine yogurt, diced banana, maple syrup and chopped walnuts.

  2. Spoon the mixture onto a parchment lined baking sheet.

  3. Freeze for at least one hour.

  4. Remove from the freezer and drizzle melted dark chocolate on top.

  5. Freeze for about 10-15 minutes until the chocolate sets.
Enjoy!💛

From @lindsay.keosayian

9. 10 Minutes Sweet Potato Toasts ✨

These have been in my breakfast rotation for many years now and they never disappoint! Cooking the sweet potatoes with the toaster method is so much easier and faster than baking! My favorite is the almond butter and banana, it’s so good with the sweetness of the sweet potato.

Here’s what you need:
1 sweet potato, washed

Toppings:
- fried egg with cottage cheese
- almond butter with banana, walnuts and cinnamon
- avocado with cottage cheese and lemon
- cottage cheese with honey and red pepper flakes

Wrap the sweet potato in a damp paper towel and microwave for 1-2 minutes to soften slightly. Remove the towel and cut lengthwise into 4-6 slices. Pop in the toaster until cooked through and slightly browned. Cook time depends on your toaster, be patient, mine usually takes at least 2 cooking cycles. Top with your favorite toppings, a sprinkle of sea salt and enjoy!

From  @foodiefromvt

10. How to make a delicious Döner 🥙

Ingredients:
* 2 Chicken Breasts
* 2 tablespoons of yogurt
* 2 tablespoons of tomato paste
* 2 tablespoons of lemon juice
* 3 tablespoons of oil
* Salt, black pepper, red pepper
* Garlic powder, onion powder
* Curry
For the Yogurt Sauce:
* 4 tablespoons of yogurt
* 2 tablespoons of mayonnaise
* A pinch of parsley
* Garlic and onion powder
* Salt
Bon appetit 😋

From @busezeynep

11. Mediterranean bowls are always in our rotation for an easy weeknight meal! healthy & packed with so many fresh flavors✨

Ingredients:


  • - 1 lb lean ground beef

  • - 1 lb ground lamb

  • 1/2 red onion, diced finely

  • - 4-5 cloves garlic, minced

  • - 1/4 cup chopped parsley

  • - 1 tsp each salt & pepper
  • - 2-3 tsp Greek Freak seasoning
  • - 1/4 cup breadcrumbs

tzatziki
  • - 2 cups nonfat Geek yogurt

  • - 1/3 cup fresh dill, chopped finely

  • - 2-3 cloves garlic, minced

  • - 1 cucumber (peeled, grated & squeeze water out)

  • - juice of 1/2 a lemon
  • - salt & pepper to taste



serve with:

  • rice

  • - tomato & cucumber salad (add olive oil, salt & pepper to taste)

  • - hummus

  • - pickled red onion

  • - mini pita breads

  • - feta cheese crumbles

From @cookwithauds

12. Mom's Healthy Rice Paper Dumplings✨

Dumpling Filling:
▪️1 lb. Ground Chicken (96% lean, not fat free)
▪️8 oz. Peeled and Deveined Shrimp, diced small
▪️1/2 Cup Red Cabbage, finely chopped
▪️1/2 Cup Carrot, finely chopped
▪️3 Scallions, sliced
▪️2 Tbsp Finely Chopped Fresh Ginger
▪️2 Garlic Cloves, finely chopped
▪️3 Tbsp Finely Chopped Cilantro
▪️2 Tbsp Soy Sauce
▪️2 Tbsp Sesame Oil
▪️1+1/2 tsp Kosher Salt
▪️1/2 tsp Pepper
▪️1 Egg

Sauce:
▪️1/4 Cup Warm Water
▪️1 Tbsp Fish Sauce
▪️1 Tbsp Sugar
▪️1 Tbsp Fresh Lime Juice
▪️1 Tbsp Finely Chopped Carrot
▪️1 Tbsp Finely Chopped Cilantro

Dumplings:
▪️20 Sheets Rice Paper
▪️3 Tbsp Avocado Oil, plus more if needed

1️⃣ In a large bowl, add all the ingredients for the dumpling filling and mix.
2️⃣ In a small glass measuring cup (or bowl), add all the ingredients for the sauce. Mix until the sugar dissolves and set aside.
3️⃣ Fill up a pie dish (or large bowl) with warm water and place two damp paper towels on a cutting board. Working one sheet at a time, soak the rice paper in water for 10-15 seconds (don't leave it in too long bc it will continue to soften as you work) and place it textured side down on the paper towel lined cutting board. Cut the rice paper in half down the middle and put 1 slightly heaping Tbsp of filling in the middle of each piece.  Fold the sides over the filling to form a triangle shape, fold the top tip of the triangle over, then flip the dumpling and fold the excess rice paper over the filling on the other side. Place the folded dumplings on a paper towel lined sheet pan.
4️⃣ In a large nonstick skillet, heat 1 Tbsp avocado oil over medium heat. Working in batches, add the dumplings to the skillet, rubbing the bottoms in oil, leaving space in between each. Cook on the first side until golden brown on the bottoms (4-6 mins). Flip and cook until golden brown and and internal temp is 165F (2-4 mins). Repeat, adding 1 Tbsp of oil between each batch, until all the dumplings are cooked. The dumplings may cook faster as the skillet heats up, so check the bottoms frequently to monitor their progress.
5️⃣ Serve with sauce spooned on top and enjoy!

From @maxiskitchen

13. 3 INGREDIENT SNICKERS BANANA BARK 😍🔥

Literally the easiest dessert to keep in the freezer!

What you’ll need:
•Banana, sliced
•Peanut butter
•Chocolate
•Peanuts/ sea salt - optional decoration

Freeze for 2-3 hours+

From @noaawilliams

14. The easiest yummies breakfast banana muffins

2 bananas


2 eggs


Splash of vanilla


1/3 cup of peanut butter


1/2 cup of oats


1 tsp of baking powder



Top off with chocolate chips
(If you don’t mind the amount of chocolate , you can add them to the mix. I like to push some into the muffins so that my kids don’t eat much chocolate since they keep asking for these muffins all day)



Bake at 350 for about 20 mins

✨top off with some peanut butter while still hot and walnuts



TIP: double the ingredients because these will go fast!

From @missalvarado

15. Turkey Tzakitki Meatballs & Pita FIRE 🦃☄️

TURKEY MEATBALLS


1 Pound Ground Turkey


1/3 Cup Red Onion


1/4 Cup Breadcrumbs


1/3 Cup Cottage Cheese


4 Cloves Garlic


1 Egg
Seasonings:

Garlic Powder, Onion Powder,

Whole Foods 365 Peruvian Seasoning,

Cayenne, Salt, Pepper & Parsley



COOKING MEATBALLS:


1) Preheat Oven to 350


2) Sear Meatballs on all sides with avocado oil


3) Place meatballs into sheet pan into oven and cook until it’s reached internal temperature of 165 degrees (Turkey meatballs typically bake at 375°F–425°F for 15–20 minutes)



TZATIKI:


1/2 Cup Greek Yogurt


3 Cloves Garlic


Lemon Zest


1/2 Lemon Juice


1 Tbsp Olive Oil
Seasonings:

Fresh Dill, Salt, Pepper



PICKLED RED ONIONS:

1/2 Red Onion


1/2 Cup White Wine Vinegar


1/4 Cup Red Wine Vinegar


1 Tbsp Sugar



PITA


1 Cup Bread Flour (if dough too sticky add more) + As needed for surface
1 Cup Plain Non-Fat Greek Yogurt


3 tsp baking powder


Seasonings: Garlic Powder & Salt (Parsley for topping)



COOKING PITA


1) Mix all ingredients together in a bowl


2) Flour surface and kneed until smooth (add flour when necessary)


3) Split into 4 equal balls and roll out dough


4) Cook on medium heat until golden brown and flip when it starts to bubble



ADDED TOPPINGS TO WRAP
TZATZIKI
MEATBALLS
Grape Tomatoes + Chopped Zucchini + Chopped Red Onions
Pickled Onions
Squeeze of Lemon
ENJOY!!🤍


From @laurrynashley

16. Tomato, tortellini, and pure deliciousness in every bite

Ingredients:
* 1 pound of cheese-filled tortellini
* 3 tablespoons unsalted butter
* 2 tablespoons olive oil
* 1 small onion, finely chopped
* 2 cloves garlic, minced
* 8-10 cherry tomatoes cut in half
* 2 tablespoons sun dried tomatoes
* 1 tablespoon tomato paste
* 1 cup heavy cream
* 1/2 cup shredded Parmesan cheese
* 1 cup spinach shredded
* 1 teaspoon dried oregano
* 1/2 teaspoon Italian seasoning
* Salt and pepper to taste
* Red chili flakes for garnish (optional)

Instructions:
Cook the Tortellini:
* Bring a large pot of salted water to a boil.
* Cook the tortellini according to the package instructions until they are tender.
* Drain and set aside.

Make the Creamy Tomato Sauce:
* In a large skillet, heat the unsalted butter and olive oil over medium heat.
* Add the chopped onion and cook for about 2-3 minutes until it becomes translucent.
* Stir in the minced garlic and cook for an additional 30 seconds until fragrant.
* Pour in the cherry

From TT swalk11

17. Burrata Caprese Pizza

Whether it’s for a Birthday or Holiday, this Neapolitan-style Caprese pizza is a solid choice. Topped with fresh basil pesto, creamy burrata, and slow-roasted cherry tomato confit, then finished with a drizzle of hot honey for that perfect balance of flavors.

I used a homemade Neapolitan-style dough in a pizza oven, but any pizza or focaccia will work.

From @breadbakebeyond

18. Light & Detox-Friendly Zucchini Egg Breakfast 🥚✨

At first, I was skeptical about zucchini eggs, but after the first bite, I was completely won over! 😍 It’s healthy, delicious, and perfect for a detox breakfast! If you’re looking for a light yet satisfying way to start your day, you have to try this recipe! 💛

How to Make It:
Slice the zucchini into thin, long strips
Shape them as shown in the video and place cheese in the center
Let it cook until the cheese melts
Crack an egg on top, add a tiny bit of water, and cover with a lid to cook

From @canann_dinler

19. How to Make a Sushi Roll✨

I learned how to make sushi and it’s truly life changing! I make sushi at home all the time and especially on special occasions, date nights etc. It’s SO much easier than people think!

Here’s what you need:

Tools
- Bamboo mat (covered with plastic wrap)

Spicy Tuna Sushi Roll
- 5-6 Nori sheets
- 1/2 lb sushi grade tuna (marinated in 2 tbsp siracha, 1 tbsp sesame oil, green onion)
- 1 cucumber, sliced
- Toppings: avocado, sesame seeds

Sushi Rice
- 1 1/2 cups rice
- 1/4 cup rice vinegar, warmed
- 4 tsp sugar
- 1 tsp salt

From @foodiefromvt

20. One of my favourite simple breakfasts 🌮

-tortilla 
-eggs 
-tomatoes 
-really good Italian Parmigiano Reggiano🤤
aged for min 30 months 
-arugula 
-spices you like

From TT oksanavodvud

21. ✨ Fruit Salad ✨

When you prepare fruits like this, even the ones no one touches get eaten by the plateful! 😃 You can use any fruits you like. 👌

Fruits I used:
🍓 Strawberries
🍒 Pomegranate
🥝 Kiwi
🍍 Pineapple
🥭 Mango
🫐 Blueberries
🍈 Melon

Dressing:
🍊 2 tbsp orange juice
🍋 1-2 tbsp lemon juice
🍯 2 tbsp honey (optional)

From @ferah_kitchen

22. I think I have a new addiction! Let me know if you want me to stop 😂

Comfort food at its finest: a crispy jacket potato loaded with creamy chicken Alfredo, tender broccoli, and Parmesan perfection. Dinner goals, achieved! 🥔🧄🥦

1. Cook the Chicken:
• Season a skin-on chicken breast with adobo seasoning and salt.
• Pan-sear in olive oil until the skin is crispy.
• Add butter and garlic, baste the chicken, then bake in the oven for 4 minutes at 180°C. Rest before slicing.
2. Make Alfredo Sauce:
• Remove most of the oil from the pan, leaving the garlic.
• Add double cream, adobo seasoning, parsley, black pepper, grated Parmesan, and garlic & herb mixed cheese. Stir until creamy, then set aside.
3. Bake the Jacket Potato:
• Pierce the potato, brush with olive oil, sprinkle with salt, and wrap in foil.
• Air-fry for 45 minutes at 180°C. Remove the foil and cook for another 10 minutes to crisp up.
4. Prepare Broccoli:
• Blanch the broccoli in boiling water, then drain.
5. Assemble:
• Cut the potato open in a cross, add garlic butter, and mash the inside.
• Sprinkle mixed cheese (optional), add sliced chicken breast, broccoli, and Alfredo sauce.
• Top with grated Parmesan and parsley. Serve hot!

From @superhomecook

23. Viral Smashed Parmesan Broccoli 🥦🧀😍

If you love broccoli, this snack is just for you! 😍 You have to try it 😋 Perfect as a quick bite or appetizer 👌🏻

Ingredients:
For the broccoli:
* 1 broccoli
For the marinade:
* Oil
* 1 tsp paprika
* 1 tsp garlic
* 1 tsp oregano
* Salt/pepper
* Parmesan
For the sauce:
* 1 can white beans
* Juice of half a lemon
* 1 tsp mustard
* 1 tsp oregano
* 1 tsp oil
* Salt/pepper

Instructions:
First, boil the broccoli 🥦 for about 15-20 minutes. Then, cut off the florets and press them flat with a glass. Next, brush them with the marinade and sprinkle some Parmesan on top 😋. Bake at 180°C (350°F) for 15 minutes.
Meanwhile, prepare the aioli 🥰. Simply blend all the sauce ingredients in a mixer. And that’s it—your delicious broccoli snack is ready to enjoy! 😍
Bon appétit! 🤤

From @stefanozarrella

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